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Food is the solution : what to eat to save the world -- 80+ recipes for a greener planet and a healthier you  Cover Image Book Book

Food is the solution : what to eat to save the world -- 80+ recipes for a greener planet and a healthier you

Prescott, Matthew (author.).

Summary: A senior food policy director for the Humane Society presents a guide to supporting key agendas in ecological responsibility and sustainability that includes environmentally friendly, healthy, plant-based recipes.

Record details

  • ISBN: 9781250144454 (hardback)
  • ISBN: 1250144450
  • Physical Description: print
    regular print
    272 pages : illustrations (some colour) ; 27 cm
  • Edition: First edition.
  • Publisher: New York : Flatiron Books, 2018.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (pages 258-263) and index.
Formatted Contents Note: Food is the solution -- Earth -- Water -- Air -- Fire -- Breakfast -- Soups, stews, salads, and sandwiches -- Main dishes -- Sides and extras -- Desserts -- Shopping for a better world.
Subject: Vegetarianism
Veganism
Vegetarian cooking
Vegan cooking
Sustainable living
Genre: Cookbooks. Vegetarian cooking.

Available copies

  • 9 of 9 copies available at BC Interlibrary Connect. (Show)
  • 1 of 1 copy available at Grand Forks and District Public Library.

Holds

  • 0 current holds with 9 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Grand Forks 641.5636 PRE (Text) 35142002663580 Adult Non Fiction Volume hold Available -

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